Lago Group started to export in the early 90s
though the birth of the export division came into
being in 2002. Since then we have growing
continuously reaching todays' numbers:
* More than 50Mio/€ of annual revenue
Export to: +80 countries;
X 1 subsidiary company in the USA;
x Key countries: USA, Mexico, Spain & Portugal, UK, Oman, Saudi Arabia, China, South Korea,
Australia;
Today we take part to the most important fairs of
the food industry in all continents.

We can proudly say that today our "Made in Italy*
product reaches millions of consumers all around
the world.

Çizmeci Gıda is a Turkey based confectionery producer, established in Istanbul in 1993. We produce wafers and biscuits under the brand name Çizmeci TIME. We believe our success stems from our strategy to produce delicious products in distinguished packages.

How do you create ever-popular biscuit products? Well. start with excellent ingredients. Add layers of ownership by the same, caring family. Then cover with
a generous sprinkling of attention to detail and personal service.
his winning formula was initiated by Thomas Tunnock in 1890 and is still run as a family baker today.
Check out our selection available in multipacks, singles, dark and milk chocolate.

Anna Faggio’s history spans almost three centuries. The story begins in 1870 when Eduard De Beukelaer starts baking biscuits in his workshop in Antwerp. They became so well liked that in 1917 he opens his own bakery school to ensure the continuity, quality and philosophy of his company. The work is continued by his son who expands and further modernizes the cookie factory. A generation later, inspired by her grandfather’s and father’s hard work and successful entrepreneurship, Ms Anke De Beukelaer decides to continue the family legacy. In 1987 she develops her own range of wonderful biscuits and chocolates. A sparkling new band called Anna Faggio is born.
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Anna Faggio comes from Anna, the Italian version of her first name and Faggio, the Italian translation of beech tree (beuk in Dutch), referring to her grandfather, Eduard De Beukelaer.

It all started in 1991. A bunch of biscuit aficionados formulated their first successful crunch with a second-hand wafer stick machine in a small peaceful town of southern Malaysia. In 1993, they finally shared their wonderful creations to the world with the birth of Munchy’s. 3 years later, a new wave of fun was unleashed with the launch of new products: MUZIC, MUNCHINI and LEXUS. These yummy trailblazers were mixed and baked in Munchy’s iconic factory in Batu Pahat.

Balocco S.p.A. is an Italian food company based in Fossano. It was founded in 1927. Balocco produces a range of biscuits. The company exports products to about 30 countries and offers private-label production services.